Candidate's Resume
Overview
In 1971 I left Villa Marie School, Bognor Regis, Sussex, after completing my O levels. I studied at the Westminster School of Cooking for 2 years. My family emigrated to Australia in 1973. I completed my HSC in 1974.
I trained with Jurgen Kurts, head chef of The Swiss Chalet, Jamberoo, New South Wales for 2 years.
From 1977 till 1988 I did various restaurant jobs.
In 1988 my family moved to Victoria where I resumed my chefing career.
Career History
Feb 2002 - Present |
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Jan 1995 - Sep 2005 |
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Education & Training
Feb 1971 - Dec 1973 |
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Skills
Industry Company Experience
- Branded Food Pub (Advanced - >5 years experience)
- Fast Food Restaurant (Advanced - >5 years experience)
- Unbranded/Independent Restaurant (Advanced - >5 years experience)
Licenses & Certifications
Diploma in Cooking |
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Associations
Catholic Superannuation Fund |
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Visa Information
United Kingdom | |
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| Visa Type: | Permanent Resident Visa |
Interests
Food.
Personal Information
| Job Seeking Status: | Seriously Looking |
| I am on a notice period (days): | 0 |
| I am available from: | 11th January 2012 |
| Would you relocate for a job? | No |
| Gender: | Female |
| Marital Status: | Single |
| Do I have a drivers license? | Yes |
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